Say ciao to compromise! The new Primal Kitchen No-Dairy Alfredo Sauce delivers that same decadent Alfredo sauce taste without dairy (or gluten, soy, canola oil or artificial ingredients). Creamy cashew butter, avocado oil, onion powder, and a sprinkle of black pepper make this Paleo- and Keto-certified, plant-based sauce a perfect pairing with zoodles, parmesan chicken, and classic fettuccine.
The new Primal Kitchen No-Dairy Alfredo Sauce combines creamy cashew butter, avocado oil, flavorful roasted garlic, onion powder, and a sprinkle of black pepper to make an indulgent, Paleo- and Keto-certified sauce. A classic comfort food gets a plant-based upgrade in this vegan sauce, made without soy, dairy, gluten, canola oil, or artificial ingredients. We did the im-pasta-ble and made a pantry staple you can now enjoy guilt-free!
Plant-based and made without soy, dairy, gluten, canola oil, or artificial ingredients, sauce this tasty might seem in-pasta-ble, pre-pasta-rous and downright pasta-tively untrue. Tasting is believing, so pair our No Dairy Alfredo Sauce with zoodles, parmesan chicken, and classic fettuccine for a meal that’s clean, comforting and full of real, simple ingredients.
Plant-Based & Vegan: Made from Cashews & Avocado Oil
Paleo & Keto Certified
No Gluten, Grain, Soy, or Added Sugar
Water, Cashew Butter, Tapioca Starch, Avocado Oil, Sea Salt, Roasted Garlic, Onion Powder, Black Pepper, Lemon Juice Concentrate, Citric Acid, Nutritional Yeast. Contains: Tree Nuts (Cashew)